Ghanaian regulators have ordered Nutrifoods Ghana Limited, a subsidiary of the Singaporean conglomerate Olam International and Japan’s Sanyo Foods, to recall several batches of its tomato paste brand, Tasty Tom, from the market.
The move, although routine by global regulatory standards, has sparked deeper concerns from Bright Simons, Vice President of IMANI Africa, over manufacturing quality and the credibility of health-forward branding in the Ghanaian market.
“Whilst this is a big blow to Nutrifoods’ brand after millions of dollars of recent investments, certifications, & PR, forced recalls are a fact of life. Every month regulators around the world force big brands to do recalls”
Bright Simons, Vice President of IMANI Africa
The Food and Drugs Authority (FDA) cited serious deficiencies in Nutrifoods’ equipment and production environment as a key reason for the recall.
This assessment is a major setback for the company, which recently invested millions of dollars in new lines and earned international certifications. In 2022, Nutrifoods publicly “disclosed an $8.5 million investment” into an upgraded tomato paste facility, meant to enhance quality and efficiency.

The FDA’s findings have challenged assumptions that multinational companies operating in Ghana are automatically outfitted with world-class infrastructure.
The agency’s commentary suggests that such companies may either succumb to regulatory laxity or recalibrate their operations to fit local standards rather than maintain global benchmarks.
Bright Simons, expressed concern over the deeper implications of the FDA’s ruling. “We usually assume that multinationals, being rich, would set up top-notch equipment,” he said.
He questioned whether such companies were genuinely adapting to market conditions or simply compromising quality in response to a less stringent regulatory environment.
“What was a bit unsettling was the Ghana FDA’s description of Nutrifoods’ equipment and manufacturing setup as seriously subpar,” Simons observed, explaining that product recalls by the U.S. FDA, for example, was a normal part of regulatory enforcement worldwide.

Masking of Manufacturing Gaps
Simons went further to scrutinize the broader trend of health-centric marketing in Ghana’s manufacturing sector. Nutrifoods, for instance, has claimed that its tomato paste is fortified with vitamins and rich in fibre, while advertising its biscuits as free from trans fats.
“Such marketing sometimes merely serve to cover up manufacturing limitations,” he cautioned.
While clarifying that his critique was not necessarily targeted solely at Nutrifoods, Simons argued that resource constraints across the local industry make it difficult for producers to back health claims with “corresponding production standards.”
He cited personal observations from the body care industry to highlight the trade-offs between “natural” branding and production inadequacies. According to him, several Ghanaian-made skin oils, though free from synthetic ingredients, lack product stability due to poor manufacturing inputs.
“The oil will harden into a solid blob as soon as the temperature drops below 24 degrees,” Simons noted, pointing to the lack of decanters, centrifuges, and other quality-control equipment. “You are asked to accept a trade-off.”
He compared this situation unfavourably with Moroccan argan oil and South African coconut oil brands, which manage to retain natural elements without compromising product consistency.

Simons concluded that the Nutrifoods recall offers a case study on the broader structural weaknesses in Ghana’s manufacturing landscape.
He warned that key policy programmes like One District One Factory (1D1F) and the 24-Hour Economy initiative have faltered, and could falter respectively, if policymakers do not address the root challenges of firm-level capital investment and equipment maintenance.
“It is going to be a real uphill battle to do this industrialisation thing we are so eager to see,” he said, lamenting the lack of detailed analysis on the economics of maintaining manufacturing quality across product categories.
Bright Simons stressed that infrastructure development must go hand in hand with long-term investment in modern equipment if Ghana is to compete in global value chains.
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