The maiden Accra edition of the Guinea Fowl Bazaar concluded on a high note after two days of rich culinary delights, cultural performances, and vibrant displays of Northern Ghanaian heritage at the Efua Sutherland Children’s Park.
Organised by By Faith Catering Services in collaboration with the Ghana Tourism Authority (GTA), the event successfully bridged the North-South cultural divide, drawing large crowds and earning praise for its immersive experience.
Under the theme “Experience the North in the South,” the May 1-2 event transformed the park into a bustling hub of colours, aromas, and sounds reminiscent of Northern Ghana.
Attendees enjoyed an array of guinea fowl dishes -grilled, fried, smoked, and in soups alongside other Northern staples like Tuo-Zaafi (TZ), Wasawasa, Tubaani, porridge, and local drinks.
Many visitors received free servings of signature dishes, allowing first-timers to savour authentic flavours without travelling north.
Beyond food, the bazaar showcased a rich marketplace of Northern products. Vendors displayed and sold shea butter, traditional smocks for men and women, handwoven items, pottery, and cultural artifacts many offered at discounted rates.
The event not only provided a shopping experience but also created direct market access for smallholder farmers, artisans (especially women), and poultry producers.
Cultural performances formed the heartbeat of the gathering. Traditional music, dance, and storytelling sessions from various Northern ethnic groups entertained and educated patrons.
Notable live performances included King Ayisoba, while traditional leaders such as the Kusasi Queen Mother added prestige and cultural authenticity.
The festive atmosphere was further enriched by family-friendly activities, making it a perfect May Day outing for all ages.
Notable Attendees
High-profile personalities graced the event, underscoring its national significance. These included Speaker of Parliament Alban Kingsford Sumana Bagbin (Special Guest of Honour), Tourism Minister Hon. Abla Dzifa Gomashie, content creator Wode Maya, Chef Failatu Abdul Razak (Faila), Prophet Kumchacha, Deputy Director-General of NADMO Albert Alazuga Akuka, and others.
Their presence highlighted strong governmental and public support for initiatives that promote agriculture, tourism, and national unity.
Northern Regional Director of the GTA, Lawyer Angelo Yossi Dogbe, who was present, reiterated the strategic vision.
“We are not just coming with guinea fowl. We are coming with Northern cuisine, shea butter, smock, and other cultural products. It is like bringing the entire North to Accra so people can experience it and then travel up north”
Northern Regional Director of the GTA, Lawyer Angelo Yossi Dogbe
His comments aligned perfectly with the GTA’s mandate to package culture as a domestic tourism product.
Dame Matilda Zenabu Pipio Eib, Chief Executive of By Faith Catering Services and the driving force behind the bazaar since its inception in Tamale in 2019, expressed satisfaction with the Accra debut.
The event, which began as part of Farmers’ Day celebrations, has grown steadily over seven years.
Its move to the capital marks a bold expansion aimed at empowering farmers, promoting guinea fowl production (a resilient bird suited to Northern climates), and fostering economic opportunities for youth in poultry farming.
Visitors described the atmosphere as lively, colourful, and deeply traditional. Many left with plans to explore Northern regions such as the Northern, Upper East, and Upper West for festivals, crafts, and hospitality.
The free entry policy contributed significantly to the strong turnout, creating an inclusive environment that blended relaxation, networking, education, and entertainment.
The successful Accra edition comes as Ghana intensifies efforts to leverage its cultural diversity for tourism growth and national integration.
By highlighting guinea fowl , a symbol of agricultural innovation and food security ,the bazaar also drew attention to broader rural development and livestock value chains.
Organisers and the GTA now eye future editions, potentially making the Accra event an annual fixture or rotating it across other southern cities.
As post-event reflections continue, the Guinea Fowl Bazaar stands out as more than a food festival.
It served as a powerful platform for cultural exchange, economic empowerment, and national cohesion.
In the words of participants and organisers alike, the North has successfully been brought to the South and many in Accra are now eager to experience the real thing up north.
The delicious aromas and rhythmic beats may have faded from Efua Sutherland Children’s Park, but the impact lingers.
This landmark event has opened new doors for Northern Ghana’s heritage to shine on the national stage, one plate of guinea fowl at a time.
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